Dish 'n' the Kitchen

Staying in, Going out...sharing my food adventure with YOU.

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• Roasted Golden Beets 29 Oct 2026

  This Roasted Golden Beets side dish brings mellow sweetness, earthy herbal notes and salty tang to the table. Fresh thyme, garlic, and lemon zest add savoury flavour and a bright citrus aroma, while crumbled feta gives each bite a salty finish. Served warm, they’re a colourful…

• Scrumptious Sourdough Stuffing 28 Oct 2026

  This savoury Sourdough Stuffing recipe combines dried sourdough bread cubes with sautéed leeks, celery, garlic, and fresh herbs like sage and thyme. Baked until golden and crisp on top, it delivers a rich and buttery side dish that serves a crowd and can easily be prepped ahead…

• Cream Cheese Pumpkin Bread Recipe 23 Oct 2026

  Use this Cream Cheese Pumpkin Bread Recipe to bake a moist and tender loaf with a sweet and tangy cream cheese swirl in the middle. Made with rich earthy pumpkin, warm spices and a creamy cheesecake-like filling, this quick bread is a unique blend perfect for the autumn season.…

• How to Make Rosemary Salt 19 Oct 2026

  Homemade Rosemary Salt is a simple yet flavourful seasoning that brings the earthy aroma of fresh rosemary and coarse salt together in every sprinkle. When used as a finishing salt, it adds a savoury, herbaceous touch to meats, vegetables, breads, and potatoes. Easy to make and…

• Carrot Lentil Soup 16 Oct 2026

  There’s nothing like a cozy bowl of homemade Carrot Lentil Soup on a chilly day. This hearty and comforting vegetarian soup is packed full of veggies and pulses with warming spices sure to warm you from head to toe. Makes a great dinner party soup course for 8 or main dish soup…

• Spanish Tortilla (Tortilla de Patatas) 09 Oct 2026

  Spanish Tortilla or Tortilla de Patatas is a glorious, golden disc of tender confit potatoes suspended in a rich, velvety web of farm-fresh eggs. It is the undisputed crown jewel of the Spanish tapas bar, yet it demands nothing more than a heavy skillet, a generous pour of olive…

• Roasted Parsnips 05 Oct 2026

  These Roasted Parsnips are perfectly caramelized on the outside, tender on the inside, and finished with fresh lemon zest, parsley, and thyme for a bright, flavourful finish. Simple seasonings allow the naturally sweet, nutty flavor of the parsnips to shine, making this easy…

• Sausage Stuffed Acorn Squash 02 Oct 2026

  This sweet and tender Sausage Stuffed Acorn Squash is filled with savoury pork sausage, earthy mushrooms, fragrant herbs, creamy garlic, and Boursin cheese. Topped with melted mozzarella, it’s the perfect cozy comfort food for chilly evenings, holiday gatherings, or whenever…

• Sweet Potato Lentil Bowls 30 Sep 2026

  These Sweet Potato Lentil Bowls are a wholesome, flavour-packed meal loaded with roasted sweet potatoes, hearty black lentils, tangy quick-pickled carrots, creamy feta, crunchy pepitas, and a bright herb yogurt dressing. Every bite is a delicious balance of sweet, savoury,…

• Apple Pie Cinnamon Rolls 25 Sep 2026

  These Apple Pie Cinnamon Rolls are soft, fluffy dough layered with tender apples cooked in brown sugar and cinnamon then baked until fragrant and golden. A drizzle of sweet glaze over the warm rolls is cinnamon bun perfection. Each bite is soft, warm, and aromatic, like apple…

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