Celiac Canada
Celiac Canada is the science-backed voice for people living gluten free in Canada. We provide education, research, resources and services.
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Latest posts
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Shared Fryers and Celiac Disease: What does the new research tell us?
Shared Fryers and Celiac Disease: What does the new research tell us? Written by: Alyssa Ramuscak, RD, Celiac Canada’s Research Analyst, October 30 2026 For people living with celiac disease, deciding what to eat when dining out can involve navigating uncertainty about how food…
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A Closer Look at the Burden of Celiac Disease Across Canada: Results from State of Celiac Survey
A Closer Look at the Burden of Celiac Disease Across Canada: Results from State of Celiac Survey Written by: Alyssa Ramuscak, RD, Celiac Canada’s Research The post A Closer Look at the Burden of Celiac Disease Across Canada: Results from State of Celiac Survey appeared first on…
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The Hidden Cost of Trade Tensions: How Canadian Gluten-Free Consumers Responded to 2025 Canada-U.S. Trade Tensions
The Hidden Cost of Trade Tensions: How Canadian Gluten-Free Consumers Responded to 2025 Canada-U.S. Trade Tensions The 2025 survey captured how Canadian gluten-free consumers perceived The post The Hidden Cost of Trade Tensions: How Canadian Gluten-Free Consumers Responded to…
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Instant Pot Butter Chicken Recipe
Christine Nesbitt’s Instant Pot Butter Chicken Recipe This is an insta pot recipe which is really quick to pull together, and makes lots of leftovers The post Instant Pot Butter Chicken Recipe appeared first on Celiac Canada .
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Crustless Pumpkin Pie
Crustless Pumpkin Pie A holiday favourite made simple, this crustless pumpkin pie is naturally gluten-free and packed with warm seasonal spices. With a creamy texture The post Crustless Pumpkin Pie appeared first on Celiac Canada .
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Apple Kugel
Apple Kugel A comforting baked dish featuring tender apples, warm cinnamon, and gluten-free noodles, this Apple Kugel is a crowd-pleasing dessert that’s perfect for sharing The post Apple Kugel appeared first on Celiac Canada .
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Gluten-Free West African-Inspired Peanut and Sweet Potato Stew
Gluten-Free West African-Inspired Peanut and Sweet Potato Stew This hearty, nourishing stew is naturally gluten-free and packed with comforting flavours. It’s perfect for sharing with The post Gluten-Free West African-Inspired Peanut and Sweet Potato Stew appeared first on…
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Gluten Testing Is Only One Part of Food Safety
Gluten Testing Is Only One Part of Food Safety What happens behind a gluten-free label? Written by: Melissa Secord, National Executive Director, September 18, 2026 The post Gluten Testing Is Only One Part of Food Safety appeared first on Celiac Canada .
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New Treatments for Celiac Disease: ZED1227 and TEV’408 Explained
New Treatments Being Studied for Celiac Disease: A Deep Dive into ZED1227 and TEV’408 Written by: Alyssa Ramuscak, September 18, 2026 A strict gluten-free diet The post New Treatments for Celiac Disease: ZED1227 and TEV’408 Explained appeared first on Celiac Canada .
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Why Community Support Matters for Living with Celiac Disease
The Gluten-Free Diet Is Lived in Community The latest Canadian research validates why trusted community support is an important part of celiac care. Written by: The post Why Community Support Matters for Living with Celiac Disease appeared first on Celiac Canada .