TheVegLife
Healthy Vegetarian & Vegan Recipes!
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Latest posts
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Easy Grilled Tomatoes with Italian Herbs
These Grilled Tomatoes with Italian Herbs are the perfect side to any main dish. Brushed with an Italian herb-infused oil and grilled to perfection, feel free to use either an indoor grill pan or your traditional outdoor grill. These are wonderful served on a grilled vegetable…
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Asian Inspired Chickpea Salad Stuffed Avocados
These Asian Inspired Chickpea Salad Stuffed Avocados are so fun! I found this idea from a company website called Annie Chung’s that makes a Wasabi version of seaweed snacks. No Wasabi here, just lots of fun asian-inspired flavors. Let’s make them, shall we? What ingredients do I…
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Sheet Pan Lemon Roasted Asparagus
With just a few simple ingredients, this Sheet Pan Lemon Roasted Asparagus makes for the perfect side to any main dish. Make it vegan using a parmesan alternative, vegetarian using real shredded parmesan or omit the cheese completely. It’s delicious any way you choose to make…
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Roasted Carrots with Candied Walnuts and Goat Cheese
This Roasted Carrots with Candied Walnuts and Goat Cheese is vegetarian but easily converted to vegan. Simply swap out the goat cheese for a crumbly vegan alternative. The carrots are roasted in brown sugar and are caramelized and delicious. A few caramelized walnuts (or pecans,…
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Easy Cheesy Portobello Mushroom Melts
These vegetarian Easy Cheesy Portobello Mushroom Melts are so delicious and simple to prepare. They are surprisingly hearty and are perfect for a meatless alternative. So good that your non-veggie friends will love them too. You can definitely make these vegan with cheese…
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Easy Homemade French Baguettes Recipe
These Easy Homemade French Baguettes are so simple to make and they pair perfectly with pasta or any main dish really. I have been using this same recipe for literally years now after finding in an old Pillsbury baking magazine. Bread flour is a must here as all purpose just…
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Easy Roasted Acorn Squash Recipe
This Easy Roasted Acorn Squash Recipe is one of my favorites and it’s perfect for meal prep. I change up the seasonings pretty much every time but my favorite is to use this herb blend made for the Thanksgiving holidays. Not a seasoning, these are actual dried herbs. Just use…
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5 Ingredient Homemade Italian Bread
This 5 Ingredient Homemade Italian Bread is so simple to make and is about as close as you’ll get to that bakery style bread you love from the supermarket. It’s soft and chewy, so delicious. I use the stand mixer to help with some of the heavy lifting, requiring just a few…
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Easy Spinach Stuffed Mushrooms Recipe
One of my absolute favorite appetizers are these Easy Spinach Stuffed Mushrooms. I have made them vegetarian, but veganizing them is super easy. Vegan cream cheese is so similar in texture to the original and the parmesan is also very easy to find in just about any supermarket…
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Easy Chewy Molasses Cookies Recipe
This recipe for Chewy Molasses Cookies hails from Betty Crocker. It’s a classic that my family has loved and enjoyed for years! They are so incredibly easy to make and to make them vegan, we’ll simply be substituting the egg for a vegan replacer and the butter for a vegan…
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Vegan Puff Pastry Wrapped Asparagus
You don’t need to be hosting a party to enjoy these savory Vegan Puff Pastry Wrapped Asparagus. So incredibly simple to prepare, but they look oh-so-fancy, don’t they? You can choose any dipping sauce you’d like, but I chose honey mustard and I’ll give you that recipe below as…
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Vegan Pumpkin Spice Donut Holes
These moist, bite-sized Vegan Pumpkin Spice Donut Holes coated with cinnamon sugar are the perfect fall treat. Enjoy with your favorite cup of tea. If you want this particular donut “hole” shape, you’ll need to get the pan. It’s easy to find on Amazon or in your local craft…
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Easy Vegetable Rice Casserole Recipe
This Easy Vegetable Rice Casserole Recipe is so incredibly tasty! This one is vegetarian but you can definitely veganize it simply by substituting the cheese with a vegan alternative. Loaded with mixed veggies such as cauliflower (you could substitute broccoli), carrots, onion,…
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Katie’s Stovetop Garlic Bread Recipe
Katie’s Stovetop Garlic Bread is drawn from the television show, The Kitchen where Katie Lee made this bread. It was so interesting, I just had to give it a try. I had never seen garlic bread made in this manner before. They turned out really delicious. We used olive oil but it…
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Easy Sauteed Cabbage Recipe (4 Ingredients)
This Easy Sauteed Cabbage Recipe is a go-to recipe in our home and it takes just four simple ingredients. It’s such a great side dish. It comes together in just under 15 minutes. Let me show you how to make it. Ingredients need to make this recipe To make this recipe, you will…
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Mediterranean Salad with Roasted Spiced Chickpeas
I love this simple, yet delicious Mediterranean Salad with Roasted Spiced Chickpeas recipe! It’s so fresh and full of flavor with a homemade vinaigrette. The chickpeas are pan-roasted with spices and are sort of the crouton to this salad. Let me show you how to make it. How to…