Spices in My DNA
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Latest posts
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Brown Butter Ricotta Gnudi with Lemon & Herbs
Brown Butter Ricotta Gnudi with Lemon & Herbs are pillowy, tender ricotta dumplings tossed in a garlicky brown butter sauce with lemon zest, fresh herbs, Parmigiano Reggiano, flaky salt, and cracked black pepper. They feel restaurant-worthy but are surprisingly approachable to…
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Gingerbread Bites with Cream Cheese Glaze
These Gingerbread Bites with Cream Cheese Glaze are essentially little mini muffin-sized bites of soft, perfectly spiced gingerbread cake. They’re light and cakey, incredibly poppable, and topped with a quick cream cheese glaze that brings everything together. Cozy, festive, and…
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Creamy Spinach Artichoke Orzo with Cottage Cheese
This Creamy Spinach Artichoke Orzo with Cottage Cheese is the ultimate comfort food with a lighter twist. Made with protein-packed cottage cheese, it’s like your favorite dip turned into dinner! If you’re anything like me, you could happily live on chips and dip! I’ve truly…
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Edible Pumpkin Spice Cookie Dough (Brown Butter + White Chocolate)
This Edible Pumpkin Spice Cookie Dough is a no-bake fall dessert made extra indulgent with nutty brown butter and creamy white chocolate chips! It’s safe to eat, cozy, and impossible to put down. I’ll be the first to admit I’m not usually a pumpkin spice girl. Give me a slice of…
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Chicken Caesar Wrap
This Chicken Caesar Wrap is the ultimate girl dinner – packed with flavor thanks to my super bright and lemony Caesar dressing, tender chicken, and homemade croutons tucked right inside the wrap for extra crunch! It’s easy, incredibly satisfying, and totally customizable. Serve…
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Lemon Pistachio Cheesecake Bars
These Lemon Pistachio Cheesecake Bars start with a lemon cookie–pistachio crust, topped with a silky-smooth lemon cheesecake layer with pistachio cream mixed in! Bright, tart, creamy, and refreshing, they’re absolutely irresistible—perfect for any lemon lover! Lemon and…
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Salmon Sushi Bowls
These Salmon Sushi Bowls are the perfect easy weeknight dinner! Featuring soy-ginger marinated broiled salmon, fluffy sushi rice, creamy avocado, crisp cucumber, and crunchy nori, these deconstructed bowls are PACKED with flavor. A drizzle of spicy sriracha mayo and a sprinkle…
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Strawberries and Cream Blondies
These Strawberries and Cream Blondies are irresistibly buttery and moist, packed with freeze-dried strawberries and white chocolate chips. Topped with a creamy strawberry glaze, they’re the perfect blend of sweet, tangy, and decadent —definitely addictive! There’s something…
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Crunchy Quinoa Salad with Peanut Lime Dressing
This Crunchy Quinoa Salad with Peanut Lime Dressing is the crunchiest, most delicious meal prep salad ever. I’m always in the mood for a salad with a ton of texture & crunch, and peanut dressings are my love language. This is a recipe I make time and time again, and it’s always…
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Greek Oven Fries
These Greek Oven Fries are FULL of flavor and make the best side dish or appetizer! We’ve got seasoned, crispy roasted potatoes, quick tzatziki sauce, handfuls of creamy feta cheese, fresh herbs, and lemon! The potatoes get a quick soak in cold water, releasing extra starch,…
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Eggplant Caponata Pasta with Smoked Mozzarella
This Eggplant Caponata Pasta with Smoked Mozzarella is everything you want in a savory dish – perfectly al dente mezzi rigatoni, vegetables cooked down to a sweet, jam-like consistency, toasted pine nuts for texture & nuttiness, plenty of parm, and smoked mozzarella for added…
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Brown Butter Oatmeal Cookies with Dark Chocolate and Dried Cherries
These Brown Butter Oatmeal Cookies are studded with pools of dark chocolate and tart dried cherries! The brown butter gives these cookies extra depth, richness, and caramel flavor. They’re the most wonderful combination of chewy, chocolatey, sweet, salty, and tart. My perfect…