Tellspec
Analysis, Food Safety, Food Database, Food Security
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Latest posts
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Unlocking the Future of Aquaculture: The Power of Premium Aquafeed & the Tellspec Advantage
One of the fastest-growing food industries globally, aquaculture currently supplies nearly 50% of global fish consumption. With aquaculture expanding, aquafeed—the feed supplied to aquacultured fish—is emerging as the cornerstone of sustainable and profitable aquaculture…
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Detect Counterfeit Tobacco & Vape Products with Tellspec
Counterfeit tobacco and vape products are flooding the market, creating serious health risks to consumers and many significant challenges to regulatory bodies. As tobacco trends evolve with the increasing popularity of vape liquids and other products like oral pouches, the need…
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Fish-Tell: Transforming the Way We Experience Seafood
Freshness is the key to enjoying seafood at its finest. Whether you’re shopping for dinner or dining at a restaurant, knowing the quality of your fish should never be a guessing game. That’s where Fish-Tell steps in—revolutionizing the way consumers and businesses access…
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Fighting Fish Fraud: AI & Blockchain Solutions
Seafood is a billion-dollar industry worldwide, feeding millions all over the world. However, behind this lucrative market lies an insidious problem: fish fraud. From mislabeling to willful misidentification of fish species, seafood fraud has very serious implications for…
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Is Your Food Packaging Toxic? The Invisible Threat
In today’s world, food packaging has become a necessity to keep our food fresh and safe for a longer period of time. Behind the convenience of modern packaging, there’s an unseen risk: hidden chemicals migrating from packaging into food. These are called food contact chemicals…
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Regenerative Agriculture: The Future of Sustainable Farming
In recent years, the agricultural sector has been under immense pressure to develop sustainable practices that ensure food security while preserving the environment. Two practices that have gained significant attention are regenerative agriculture and organic agriculture. Both…
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Sustainability in the Seafood Industry: Reducing Waste with Fish-Tell Technology
Sustainability in the Seafood Industry: Reducing Waste with Fish-Tell Technology In an age where sustainability is a necessity, the seafood industry faces significant challenges in ensuring that the fish we consume is both fresh and responsibly sourced. The introduction of…
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Olive Oil Fraud: TellSpec’s Technology Combats Counterfeiting
Olive oil, a staple in kitchens worldwide, is not immune to the clutches of fraud and counterfeit practices. The attraction of premium olive oil has led to a surge in adulteration schemes, where producers dilute the oil with lower-grade oils or additives. This deceptive practice…
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Fishtell: Fish Freshness Assessment with K-Value Technology
In a world where people are increasingly cautious about their diets and about the food they eat, particularly when it comes to consuming fish, ensuring freshness is key. However, conventional methods of assessing freshness are often inadequate, leaving both consumers and…
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Hidden Food Dangers: Allura Red, Acrylamide & Atrazine Risks
What do Allura Red, acrylamide, and atrazine have in common? (Aside from alliteration, of course). These three compounds are among the most prevalent within their class of chemicals and have gone under the consumer radar for years. Allura Red is the most popular red food dye;…