The Curry Guy
Curry Recipes | Spicy World Cuisine | The Curry Guy
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Latest posts
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Chicken Angara
If you love smoky, spicy Indian curries, Chicken Angara is one to try. This bold chicken curry gets its name from the charcoal-fired flavour that gives it a distinctive, almost tandoor-like aroma. Tender chicken is marinated in yoghurt, tomatoes, chilli and warming spices before…
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Chilli Chicken
This chilli chicken recipe is perfect if you love bold flavours, crispy chicken and a sticky, spicy sauce. The chicken is marinated with garlic, ginger, soy sauce and chilli before being coated and fried until golden. It’s then tossed in a delicious chilli garlic sauce with…
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Besan Chilla - Spiced Indian Chickpea Flour Pancakes
Besan chilla is one of those simple Indian recipes that proves you don't need meat or a long list of ingredients to make something delicious. These savoury chickpea flour pancakes are packed with onion, tomato, green chilli, ginger, garlic and warming spices. They're quick to…
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Jerk Chicken
If you love big, bold flavours with a proper kick of heat, you’re going to love this Jerk Chicken! Inspired by the incredible flavours of Jamaica, this recipe is all about juicy chicken, a punchy marinade and that unmistakable combination of Scotch bonnet chillies, allspice,…
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Chicken Tikka Biryani
If you love chicken tikka and biryani, this is one of those recipes that makes perfect sense. Rather than spending hours layering rice, sealing a pot and cooking everything on dum, this chicken tikka biryani takes a much quicker curry-house approach. You fry fluffy basmati rice…
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Bombay Sandwich
Sandwiches are of course very popular takeaways but have you ever tried a Bombay sandwich? I featured a recipe for the famous Bombay sandwich or Mumba toasty in my book The Curry Guy Veggie after trying one in Mumbai. On my last trip to Mumbai, I made a point of seeking out the…
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Coriander, Mint and Chilli Chutney - Street Food Style
What makes this coriander, mint and chilli chutney special is that it's the authentic street food stall style version that uses bread as one of the ingredients. Are you surprised? I sure was! If you've only ever made green chutney using herbs, chillies and lemon juice, you might…